Restaurant at Hotel Radisson
The choice of a multilayer parquet floor with a tongue-and-groove system and oil finish at the Radisson Blu Hotel in Bucharest is a perfect blend of aesthetics, functionality, and comfort.
It exudes timeless elegance while meeting the demands of a modern and bustling hospitality environment. An additional advantage of this multilayer parquet floor is its compatibility with underfloor heating systems.
A hip design
The Rovere parquet floor from Lalegno creates a warm atmosphere in the restaurant, instantly making guests feel at home. The sublime natural oil finish not only ensures aesthetic beauty but also promises durable and easy-to-maintain elegance in the restaurant interior.